Roast cauliflower with lemon and parsley
Chop a cauliflower into pieces. Roast at 425 for 25 minutes with some olive oil, turning once. Make a parsley sauce in the food processor with lemon and oil. Mix, serve warm.
Chop a cauliflower into pieces. Roast at 425 for 25 minutes with some olive oil, turning once. Make a parsley sauce in the food processor with lemon and oil. Mix, serve warm.